Newly Extended Bier Garten Themed Patio, Wine is Welcomed on The Patio Too.Take-Out or Curbside Pick Up is Also an Option For Food, Wine, and Beer!!
All Brunch items are freshly prepared to order and served every Saturday & Sunday from 9am-2pm.
Sourdough Toast with Haas Avocados topped with Grilled Heirloom Veggies & An egg over easy with a side of fruit and breakfast potatoes
Poached Eggs over Canadian Bacon & toasted English Muffin with cream Hollandaise.
Poached Eggs over Braised Pork Belly, Avocado & English Muffin with a creamy Hollandaise Sauce
Classically prepared Frittata with Wilted Spinach, Mushroom, Bell Pepper, Onions and topped with Parmesan. Served with a side of fruit and breakfast potatoes
House made French Crepes, Fresh Ricotta filling topped with Mixed berry compote and Whipped Cream
Sparkling wine with fresh orange or grapefruit juice.(2 hour limit. Prohibited without entree purchase)
Two Eggs Over easy on Corn Tortillas with Black Beans, Ranchero Sauce, Pico de Gallo, Queso Fresco & Avocado with a side of Fruit and Breakfast Potatoes
Poached Eggs over thinly sliced Prosciutto, Organic Grilled asparagus & a toasted English Muffin with Creamy Hollandaise
2 Eggs with Flat Iron Steak & Salsa Verde. Served with Breakfast Potatoes, Fresh Fruit & Bacchus Toast (Tribeca French Bread) or English Muffins
Ground Pork & Beef Sauteed with onions, mushrooms, potatoes & Spinach, topped with fried egg served with Fresh Fruit & Baccus Toast (Tribeca French Bread) or English Muffin
Chopped Salad Greens, Tomato, Crisp Bacon, Grilled Chicken Breast, Hard-boiled Eggs, Avocado, Gorgonzola Cheese and a Citrus Vinaigrette.
Bacchus serves brunch every Saturday & Sunday from 9am - 2pm!